JUK everyday meals

Click and Collect

Hello,

We are now open for Click and Collect Thursday to Sunday 12pm-4pm. If you need a delivery please phone to discuss. 

We are scooping one and two scoop tubs, as well as coffee, milkshake, affogato, flowers. 

You can order online or at the window at the shop.

Sort By
  • Broccoli and Blue Cheese Soup
    With winter fast approaching, a homemade soup doesn't get much more nourishing than this – full of greens and flavour.
    NZ$ 18.00
  • Lamb Moussaka
    A richly spiced lamb moussaka with eggplant, creamy bechamel and a crumbed parmesan topping.
  • Pulled Pork and Fennel Ragu Lasagne
    A delicious classic! With chicken, leek & mushrooms in a creamy sauce, topped with a puff pastry lid. Contains dairy | Contains gluten
    NZ$ 18.00
  • Slow and Go Beef Mushroom & Bacon Bourguignon
    Warm up with a French classic, this beef & bacon bourguignon is spiked with red wine, bay leaves, rosemary, mushrooms and pickled onions ' ooh la la. Our Slow & Go' frozen meals come prepped and ready for you to defrost & throw into your slow cooker... come home to the smell (and taste!) of a healthy, home-cooked meal, without any of the hassle!
    NZ$ 48.00
  • Paleo Shepherd's Pie
    A delicious beef pie topped with kumara mash (made with a splash of almond milk) and a sprinkling of pumpkin seeds for crunch — just what the doctor ordered for a comforting mid-week meal!
    NZ$ 18.00
  • Roasted Cauliflower Soup
    With winter fast approaching, a homemade soup doesn't get much more nourishing than this – roasted cauliflower with a dash of coconut cream and our favourite spices.
    NZ$ 18.00
  • Tamarind Fish Curry
    Mustard seeds and curry leaves perfume the turmeric and coconut broth, with pops of tomato, chunks of fresh fish and coriander. Served with steamed rice.
    NZ$ 18.00
  • Beetroot and Fennel Soup
    With winter fast approaching, a homemade soup doesn't get much more nourishing than this ' ruby red beetroot with subtle pops of fennel.
    NZ$ 18.00
  • Chicken & Mushroom Pie
    A delicious classic! With chicken, leek & mushrooms in a creamy sauce, topped with a puff pastry lid.
  • Chicken and Spinach Lasagne
    A twist on the classic, this white lasagne is lighter than its big brother but still just as tasty, with layers of chicken, feta and spinach enveloped in a creamy bechamel sauce. With fresh pasta and melty mozzarella cheese it's a perfect meal on its own or accompanied by a salad.
  • Green Goddess Soup
    With winter and Covid Upon us, a homemade soup doesn't get much more nourishing than this ' full of fresh greens and flavour.
    NZ$ 18.00
  • Massaman Curry Sauce
    This Thai curry, with its thick, fragrant broth, is the epitome of winter comfort food for me. It has weight and warmth, just add to the potatoes and peanuts, to balance the lightness and zest, thanks to the kaffir lime and lemongrass. It's the perfect balance of salty, sour, warm and sweet. Our homemade curries make whipping up your favourite Asian dishes a breeze. Made with only the best ingredients, they'll add flavour and richness to every meal.
    NZ$ 18.00
  • Moroccan Chicken Shepherds Pie
    A delicious chicken & chickpea ragu with spinach & preserved lemon topped with kumara mash (made with a splash of almond milk) ' just what the doctor ordered for a comforting mid-week meal! This pie is purposely garlic- and onion-free for those avoiding alliums.
    NZ$ 18.00
  • Pumpkin Soup
    With winter fast approaching, a homemade soup doesn't get much more nourishing than this ' full-bodied pumpkin soup with a hearty Thai flavour.
    NZ$ 18.00
  • Slow n Go Chicken Cacciatore
    Cacciatore roughly translates to 'hunter's stew' in Italian. Traditionally it would be made with whatever the hunter had on hand (often rabbit or hare), cooked rustic-style over the fire with tomatoes, onions and herbs until tender and delicious. We use free range chicken on the bone for maximum flavour, and spike our sauce with capers, olives and all of our favourite Italian herbs. Bellissimo!
    NZ$ 48.00
  • Spinach and Ricotta Cennelloni
    A delicious vegetarian option - our spinach & feta mixture is seasoned with lemon zest & fennel seeds and stuffed into cannelloni tubes before being smothered in tomato sauce, bechamel & mozzarella.
    NZ$ 18.00
  • Sundried Tomato Macaroni
    Loved by kids and adults alike, this family favourite features no less than three cheeses, spinach, sundried tomato and feta, with a herby breadcrumb topping.
    NZ$ 18.00
  • Thai Green Chicken Curry
    The first meal ever serve at JUK! With a creamy Thai green coconut sauce, juicy chunks of chicken breast, assorted seasonal veggies and steamed rice, healthy never tasted so good.
    NZ$ 18.00
  • Thai Green Curry Sauce
    This Thai curry was the first dish I served on the JUK menu, ever! With a creamy coconut sauce, add juicy chunks of free range chicken breast and assorted seasonal veggies, healthy never tasted so good. Served with steamed rice, fresh coriander and crispy shallots. Our homemade curries make whipping up your favourite...
    NZ$ 18.00
  • Vegan Mushroom Lentil and Kumara Shepherds Pie
    A delicious gluten-free and vegan lentil & mushroom pie topped with kumara mash - all the heartiness and coziness of a traditional shepherds pie without the meat!
    NZ$ 18.00
  • Beef and Mozzarella Lasagne
    JUK's most popular frozen dish, with layers of delicious beef bolognese, fresh pasta, bechamel sauce and melty mozzarella cheese. Perfect for a hearty mid-week meal and great with a simple green salad on the side.
  • No Butter Chicken and Rice
    This chicken curry is light and fresh without compromising taste, and it's healthy enough to eat whenever your Indian food craving strikes! Served with fluffy rice.
    NZ$ 18.00
  • Roasted Mushroom Soup
    With winter fast approaching, a homemade soup doesn't get much more nourishing than this – roasted mushrooms, thyme and a dash of cream.
    NZ$ 18.00

filter

Category
Colour
Size
Style
Price From
Sort By
Other Filters
​